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Autumn 2009, Bachelor

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Code Course title View
114 Arbi Bol Chal View
130 Functional English View
131 Micro Economics View
134side1 Fundamentals of Accounting View
134side2 Fundamentals of Accounting View
135 Business Math View
136 Business Communication View
137 Management Theory & Practice View
138 >Marketing Theory & Practice View
182 Financial Accounting View
184 Computer Application for Business View
185 Macro Economics View
186side1 Cost Accounting View
186side2 Cost Accounting View
187 Human Resource Management View
189 Banking Law & Practice View
190 Marketing Management View
191 Financial management View
193 Enterprenureship View
402 Economics View
404 Urdu View
405 Iqbaliat View
406 Economics of Pakistan View
407 Jadeed Dunyae Islam View
408 History of Modern Muslim World View
409 Commercial Geography View
411 Sociology-I View
412 Social and Cultural Anthropology View
413 Sociology-II View
417 Pakistan Studies View
418 Ethics (For non-Muslims only) View
419 Education View
422 Organizing Library Resources View
423 library Services View
426 Pakistani Adab-II View
427 Pakistani Adab-I View
429 Literacy and Mass Education View
430 Principles of Journalism View
431 Reporting View
436 Seerat-e-Tayyaba View
437 Islamic Studies View
438 Priciples of of Accounting View
439 Advertising and Sales Promotion View
444 Advance Accounting View
445 History of Urdu Literature View
447 Marketing Management View
449 Magzine Journalism View
451 Public Relations View
452 Mass Communicaiton View
453 Radio Broadcasting View
454 TV Broadcasting View
455 Book Editing View
456 Business Taxation View
460 Mercantile Law View
461 Advertising and Sales Promotion View
462 Advertising and Sales Promotion View
463 Fundamentals of Business View
464 Islamic Fiqh-I Islamic Fiqh-II View
465 Population and Development View
466 History of Library with Reference to Paksitan View
467 Cataloging View
470 Principles of Marketing View
472 Quran Hakim View
473 Hadith View
474 Islamic Fiqh View
475 Usul-i-Fiqh-I View
476 Falsafa Shariat Islamai View
480 Low Vision View
481 Auditing View
482 Food Micro-Biology View
484 Food and Nutrition View
485 Health and Nutrition View
487 Child Development View
494 Instrument Optics View
498 Contact Lenses View
1424 Functional English II View





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